Cordyceps Sinensis – The amazing truth behind
the coveted ancient Chinese Elixir of Life. For centuries, this rare and
exotic mushroom has been prized by the Chinese dynasties as a potent panacea
to restore energy, promote longevity and improve the quality of life. Now,
you can treat yourself to this extraordinary health boost!
In the second century, B.C., the first emperor of China used Cordyceps Sinensis
religiously as a tonic for longevity. The legendary Chinese beauty Yang
Kue-fei (719-756 A.D.) also took Cordyceps regularly, crediting the rare
mushroom as her fountain of youth. Today, thousands of years later, Cordyceps
Sinensis is a top seller in Japan and the U.S. What have the ancient Chinese
known for centuries about this exotic mushroom that the rest of the world
has just begun to discover?
For the answer, let’s look at the history of Cordyceps Sinensis. Years ago,
the Yung people of the Himalayas first noticed that animals grazing on a
tiny, grass-like mushroom became more energetic and agile. Even the older
cattle showed signs of increased vigor. Intrigued, the herders began to
harvest the mushroom and soon observed that human consumption seemed to
yield the same benefits. From there, logic follows that it should have been
only a matter of time before knowledge and use of this mushroom became widespread.
However, this was not the case…
Cordyceps Sinensis grows wild in the Tibetan Plateau, approximately 15,000
feet above sea level. The low oxygen levels, harsh climate and inhospitable
environment ensure that few life forms survive. Those that do are incredibly
adaptable, having developed powerful defenses against the elements. Thus,
the harsher the environment in which the mushroom is harvested, the higher
the grade. While other manufacturers utilize a lower grade mushroom that
is easier to harvest, it only this select, highest grade Cordyceps Sinensis
that Noevir uses in our nutritional supplement.
The Sherpas who harvest this mushroom today consider it the “elixir of life”
and worth “more than gold”.
In a narrow window of four weeks between May and June when it is in season,
even expert foragers unearth less than 10 Cordyceps mushrooms per day. The
annual harvest of the highest grade Cordyceps mushrooms worldwide is less
than 660 pounds, making it one of the rarest and most precious mushrooms
available. This explains why Cordyceps Sinensis, so highly regarded in traditional
Chinese medicine, was long an exclusive privilege of Chinese royalty.
Modern technology has allowed Noevir chemists to improve on this remarkable
ancient elixir using a unique double-extraction method to ensure the highest
in potency and purity of the finished product. But the most impressive detail
of all is what users of this exotic mushroom have to say about Cordyceps
Sinensis. Subjects report increased energy and stamina, less fatigue and
a youthful vitality. Conveniently packaged in 30 single-serve packets,
Noevir
Cordyceps Sinensis is a perfect daily nutritional supplement for the
health-conscious, athletes, middle-aged, mature and anyone suffering from
day to day stress.
Cordyceps Sinensis: A True Story Testimonial
“For a few years, I ignored the Cordyceps Sinensis in Noevir’s product
line because I didn’t understand its application. But after receiving no
help for my fibromyalgia despite three visits to the Mayo Clinic, I decided
to research alternative treatments for my pain. An internet search yielded
numerous research papers on the use of Cordyceps for related conditions.
Additionally, I had long suffered a pinched nerve in my neck and thought
Cordyceps might help. Sure enough, I noticed a significant improvement the
first week I started using Noevir Cordyceps Sinensis – I no longer had pain
radiating down my arm. With a month, I saw improvement in other joints,
greater ease of movement and improved posture. Today, after three months
on Cordyceps, my energy level is greatly improved, my mental clarity is
enhanced, and my physical dexterity is better overall. I am free of the
pain that I suffered with for so long. Needless to say, purchasing Cordyceps
is now a priority!"
--Mary W. Albuquerque, N.M.
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